Ingredients
Prep time: 10 minutes
Cook time: 25 minutes
Servings: 12
- 12 eggs
- 1 1/2 cups plus 3 tablespoons milk, divided
- 2 tablespoons McCormick Ground Cinnamon, divided
- 5 teaspoons McCormick Pure Vanilla Extract, divided
- 1/4 teaspoon baking powder
- 1 loaf challah or brioche bread, cubed
- 1/4 cup butter, melted
- 1/4 cup firmly packed brown sugar
- 1/2 cup whipped cream cheese
- 3 tablespoons confectioners' sugar