Dinner Tonight - Tortellini Pasta Soup

Dinner Tonight - Tortellini Pasta Soup

We are making Tortellini Pasta Soup on this week's "Dinner Tonight." We have some simple steps to an amazing dinner for your family.

Prep Time: 15 minutes
Cook Time: 20 minutes
Serves: 6
Cost per Serving: $1.30

Utensils Needed
Can opener
Mixing spoon
Measuring cups/spoons
Knife
Cutting board

Ingredients

  • 2 tablespoons canola oil

  • 2 large carrots, chopped

  • 1/2 medium onion, chopped

  • 28 ounces vegetable broth

  • 1 medium zucchini, chopped

  • 2 medium Roma tomatoes, chopped

  • 2 cups three-cheese tortellini pasta

  • 1 cup grilled chicken breast, cooked and chopped

  • 3 tablespoons Italian seasoning blend

Directions

  1. Saute carrots and onion in oil in a large pot until the onion is tender.

  2. Stir in broth, zucchini, tomatoes, tortellini, chicken and Italian seasoning blend. Bring to a boil.

  3. Reduce heat. Cover and simmer for 8-10 minutes or until tortellini are tender.

NUTRITION FACTS
Serving Size: 1 cup
Calories: 204
Fat: 9 g
Cholesterol: 32 mg
Sodium: 668 mg
Total Carbohydrate: 19g
Dietary Fiber: 2 g
Protein: 10 g

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