The Editor-in-Chief of Reader's Digest and co-author of The Flat Belly Diet has released another book, The Digest Diet. This book is all about using groundbreaking science and collective wisdom to help people safely lose weight....quickly! I am all about the science behind it, but what matters most to me is, "How does the food taste?" Let's get real, people! You want to know the same thing too! So, naturally, I tested one of the best lookin' recipes in this cookbook and this is what I found. This "fat releasing" food is great! If you love this recipe for Shrimp Scampi with Cherry Tomatoes and Basil, then you will love the rest of the recipes in this book. Check out this recipe and then check out the Reader's Digest: The Digest Diet!