Chrissy was born, raised, and currently resides in the Western suburbs of Chicago.
Chrissy was born, raised, and currently resides in the Western suburbs of Chicago. She is a wife, a mother of a sports-loving 7-year-old boy and kind-hearted, funny 4-year-old girl, a reading teacher, and an athlete. She is passionate about health and wellness as she tackles life and all it has to offer on a plant-based diet.
You can read more from Chrissy at goodfoodandgratitude.com.
We went school supply shopping the other day, and on his list this year was a pair of ear-bud headphones. Read More
Granola bars are a staple in my house. I first started making them 2 years ago when my relationship with food started to shift, to a more whole food, plant-based diet. Our family would go through boxes and boxes of granola bars...it was getting expensive. There had to be a better way! I was given this recipe during a recipe exchange, adapted it and made it my own, and have been making granola bars ever since. Read More
Between working in a school and having school-aged children, A LOT of paper comes through my house. Read More