House Works: Cutting up a Whole Chicken

All of us are looking to save a little money. And some experts say that one of the best places to start is in the kitchen. One way to save a few dollars is to buy a whole chicken and cut it up yourself.

But how do you do it?

Chef Judy joins us with Dean Dvorak of Plum Creek Farm near Burchard, Nebraska to show us how it's done.

About the Author...
Taryn Vanderford
Taryn Vanderford is an Emmy-winning journalist who currently works on "First at Four", "Pure Nebraska" and "Moms Everyday" for 10/11 and Gray Television.
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