May 18, 2013

Recipe Box

Enter keywords or phrases to search recipes.

Recent Additions

  • Vegetarian Chili
    This chili has five different vegetables and two kinds of beans. I like to make white rice and put it in the bowl first and then put the chili on top.
  • Berry Trifle
    In this House Works, Moms Everyday Blogger Alison Bickel shows us how to make a light dessert that is sure to impress your mom.
  • Buttermilk Pesto Dressing
    I love making salad dressings at home. It’s really so simple, and once you start making your own, you won’t want to go back to the store bought version. Promise.
  • Tomato Soup Cupcakes
    Using a can of tomato soup to make cupcakes?? Sounds a little unusual, doesn't it??
  • Dinner Tonight - Beef and Rice Dish
    We are making Beef and Rice Dish on this week's "Dinner Tonight." We have some simple steps to an amazing dinner for your family.
  • Dinner Tonight - Swiss Steak Deluxe
    We are making Swiss Steak Deluxe on this week's "Dinner Tonight."
  • Dinner Tonight - Slow Cooker Chicken Stroganoff
    We are making Slow Cooker Chicken Stroganoff on this week's "Dinner Tonight." Here are some simple steps to an amazing dinner for your family.
  • Cinnamon Rolls
  • Banana and Apple Muffins
    In all my years of baking, I had never put bananas and apples together into a bread until about a month ago. When you make this for your kids, they'll be none the wiser that they are eating TWO fruits at the same time. It will be our little "secret!"
  • Chocolate Chip Cookie Dough Balls
    I came across this recipe for Chocolate Chip Cookie Dough Balls over on ‘Joy the Baker‘ and knew Ben would love them. When I told him about my find his eyes got big and a grin spread across his freckled face.
  • House Works: Kitchen Sink Muffins
    Sometimes a basket-full of muffins can brighten any day...especially if they are made from scratch. We have a recipe that allows us to be creative and flexible with the ingredients.
  • Dinner Tonight - Nacho Mac 'n' Cheese
    We are making Nacho Mac 'n' Cheese on this week's "Dinner Tonight." Watch some simple steps to an amazing dinner for your family.
  • Dinner Tonight - Oriental Lettuce Wraps
    We are making Oriental Lettuce Wraps on this week's "Dinner Tonight." Watch some simple steps to an amazing dinner for your family.
  • Tuna Melt Mac n' Cheese
    Tuna Noodle Casserole is now one of those dishes that instantly takes me back to the comforts of childhood. Another dish that has that effect? Mac N' Cheese!
  • House Works: Green Beans for Easter
    A typical Easter lunch calls for ham and all those wonderful sides...like deviled eggs and fresh rolls. Chef Judy is back in the kitchen with a quick side using green beans.
  • Pumpkin Pancakes
    Sunday mornings at our house have become "pancake making" day.
  • Dinner Tonight - Pasta Primavera
    We are making Pasta Primavera on this week's "Dinner Tonight." Watch some simple steps to an amazing dinner for your family.
  • Dinner Tonight - Slow Cooker Pork Cacciatore
    We are making Slow Cooker Pork Cacciatore on this week's "Dinner Tonight." Watch some simple steps to an amazing dinner for your family.
  • House Works: Spring Treat
    This versatile dessert can be spooned into dessert bowls or wineglasses and served immediately. It also makes a delicious accompaniment to a thin slice of pound cake or angel food cake.
  • Apple and Brie Quesadillas
    Here it is! My cookin' lean version of a high-end, bowling alley favorite; Lucky Strike's Apple and Brie Quesadillas.
More Recipes

Submit Your Recipe

Full Name:
Email Address:
Recipe Title:
Ingredients:
Directions:
Images should be in .jpeg or .gif format. Recommended image size is 640x480 and file size should be less than 2mb per photo.
Image File 1:
Image File 2:
All fields are required! A valid email address is necessary if we need to follow up with you to get more details or verify any details of the recipe you have submitted. Adding photos is optional. All stories are reviewed and subject to editing and verification. By submitting the form you agree to our Website Term of Use which can be read HERE.
I Have Read and Agree to the Terms of Use
Check this box to indicate that you are 13 years of age or older.

Recipe Categories

Click on category name to search that category.

Solutions for Your Home

  • Sour Cream Kuchen Muffins
    At our house, my mother-in-law's sour cream kuchen is a big favorite. I made it just a few days ago and it's already gone (Dominic ate the last piece this morning for breakfast)!!
  • House Works: Spinach Salad
    Are you tired of feeling rushed during your evening meal and maybe not getting something healthy and tasty? In this House Works, Chef Judy joins us in the kitchen at Art & Soul with a recipe for making a fresh spinach salad that's quick and easy.
  • How to Grow Vegetables in Pots - No Yard Required!
    Almost any vegetable that grows in a backyard garden can be successfully grown in a container. So even if you are space-challenged, you can have a “garden.”
  • Spring Cleaning the Bathroom Pantry
    Even if your Spring still feels more like Winter, it's still that time of year for the de-cluttering.
  • House Works: Pear Almond Cake
    In this House Works, Chef Judy Gilliard shows us a way to present a rustic pear almond cake everyone will definitely remember.
  • Dinner Tonight - Beef and Rice Dish
    We are making Beef and Rice Dish on this week's Dinner Tonight. Watch some simple steps to an amazing dinner for your family.
  • Vegetarian Chili
    This chili has five different vegetables and two kinds of beans. I like to make white rice and put it in the bowl first and then put the chili on top.
  • House Works: Mother's Day Treat
    In this House Works, Moms Everyday Blogger Alison Bickel shows us how to make a light dessert that is sure to impress your mom.
  • Got Stuff? Declutter & Help Others
    Spring cleaning and organizing can help you get rid of unwanted or unneeded clutter but what to do with all your “stuff”?
  • Buttermilk Pesto Dressing
    I love making salad dressings at home. It’s really so simple, and once you start making your own, you won’t want to go back to the store bought version. Promise.