This article, entitled "Spring into the Best Tastes of the Season," is presented by The California Strawberry Commission & HoneyBaked.
The sun is shining, the flowers are blooming and the veggies are growing in the garden! The bloom of spring brings many opportunities for us to introduce new foods into our diets. It’s also a time to add a fresh twist to your everyday meals.
In the video below, Chef Martita Jara shares her insight about fruits and veggies, how to balance flavors and her own recipe for Crunchy Chocolate Cranberry Granola.