Turkey, prosciutto and hummus sandwich


Servings: 1

2 slices whole-wheat bread, toasted
Sabra Spreads Garlic Herb
tender arugula
leftover turkey, sliced about 1/4-inch thick
1 ounce thinly sliced prosciutto


Cover bottom slice of bread with spread then layer arugula, turkey and prosciutto to build club-style sandwich. Add another squeeze of spread and top piece of bread.